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Food & Drink

We understand how important the element of food and drink is at a Wedding. Especially if you’re a food lover! So whether it’s fine cuisine, imaginative menus, sharing platters, buffet options, cocktails or toast drinks, we make sure we can tailor to exactly what you would like.

Our fantastic executive Chef is also experienced in many multi-cultural dishes and we offer a great Halal menu too. We also recognise how essential it is that any dishes with dietary requirements are treated with the same amount of care and attention as other servings rather than an after thought!

For a traditional Wedding breakfast, we offer our brilliant Menu Selector where you can build your own three course meal by mixing and matching your favourite dishes. Download our extensive list to see what takes your fancy!

View our Sample Menus Below

Please advise us of any food allergies. Whilst every care is taken, we cannot guarantee that our kitchens are an allergen free environment, nor can we guarantee the processes used by our ingredient manufacturers.
(V) Vegetarian, (Ve) Vegan

CANAPE menu

CANAPES

(3 ITEMS FOR £8 PP)

Smoked Salmon, Cream Cheese Mini Bagel

Shot of Gazpacho

Mini Hot Pot

Mini Jacket Potatoes, Topped with Cheese & Onion

Goats Cheese Tartlet

Chicken Liver Pate Crostini

Chicken Satay Skewers

Roasted Vegetable Kebabs

Duck Wraps, Hoi Sin Sauce

Duck & Orange Croute

Mini Sliders, Cheese, Pickle

Fish & Chips

WEDDING Breakfast

SOUPS

Cream of Leek and Potato Soup Topped With Cheese Croutons (V)

Roast Plum Tomato and Red Pepper Soup, Basil Emulsion (VE)

Carrot and Coriander (VE)

Wild Mushroom (VE)

French Onion with Gruyere Crostini (V)

Vegetable (VE)

Minestrone

Lentil & Bacon

STARTERS

Tomato, Red Onion and Buffalo Mozzarella Salad (V)

Goats Cheese and Caramelised Red Onion Tart, Balsamic Dressed Rocket (V)

Chicken Liver Parfait, Plum Chutney and Sourdough Crostini

Creamy Lancashire Cheese and Baby Leek Tart

Watermelon, Air Dried Ham, Lancashire Cheese

Thai Fish Cakes, Sweet Chilli Sauce, Micro Herbs

Ham Hock Terrine, Piccalilli, Crostini, Pea Shoots

Breaded Buttermilk Chicken, Rocket, Ranch Dressing

Soft Baked Baby Beet, Goats Cheese Mousse, Mushroom Soil, Micro Herbs (V)

Smoked Salmon Mousse, Dill Cream, Chicory

Wild Mushroom Arancini, Sun Blushed Tomatoes

Vodka Cured Gravlax, Fennel Slaw

Smoked Trout, Horseradish Cream

MAIN COURSES

Pan Fried Breast of Chicken, Dauphinois, Roasted Root Vegetables, Peppercorn Sauce

Roast Chicken, Potato Fondant, Savoy Cabbage & Bacon, Shallot Jus

Caramelised Pork Loin Steak, Roasted Potatoes, Creamed Cabbage & Bacon, Parsnip Crisps, Cider and Apple Sauce

Roasted Rump of Lamb, Braised Red Cabbage, Pomme Anna, Chantenay Carrots

Roasted Beef, Confit Potato, Yorkshire Pudding, Roasted Baby Vegetables, Horseradish

Roasted Duck Breast, Fondant Potato, Buttered Spinach and Baby Carrots

Braised Beef Shin, Creamed Potatoes, Sautéed Wild Mushrooms, Crispy Kale, Pan Jus

Rack of Glazed Lamb, Honey and Garlic, Creamed Potato, Mint Ju, Green Beans and Carrots

Grilled Seabass, Crushed New Potatoes, Samphire, Wild Mushrooms, Hollandaise

Baked Fillet of Salmon with Asparagus and Citrus Butter Sauce, Crushed New Potatoes, Panache of Vegetables

Butternut Squash and Sage Risotto, Vegetable Crisps (VE)

Pesto Cauliflower Steak, New Potatoes, Tenderstem Broccoli, Tomato Salsa (VE)

Tagliatelle, Primavera, Pesto Dressing, Garlic Crostini (V)

DESSERTS

Sticky Toffee Pudding, Butterscotch Sauce

Dark chocolate Delice, Chantilly Cream, Chocolate Orange Sauce

Tower of Cream Filled Profiteroles with Chocolate Sauce

Summer Pudding with Berry Compote

Traditional Egg Custard Tart, Lemon Sorbet

Eton Mess, Fresh Strawberries, Cream & Meringues

Pain Au Chocolat Bread & butter Pudding, Creme Anglaise

Passion Fruit Panna Cotta, Fresh Berries, Cream

Classic Creme Brulee & Shortbread Biscuit

Wild Berry and Vanilla Cheesecake with Cherry Compote

Artisan Cheese Board (£2 Supplement)

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EVENING Buffet

BUFFET OPTIONS

BUFFET 1

Selection of Sandwiches with Various Fillings

Mixed Leaf Salad, French Dressing

Pasta Salad, Mixed Peppers and Onions

Cajun Potato Wedgesm Sour Cream & Chive Dip

Mini Fish Finger Baps, Lemon Mayonnaise

Chicken Skewers, Sweet Chilli Dressing

Your choice of one of the below options:

Indian Selection

Onion Bhajis, Mango Chutney

Mini Poppadoms

Mini Naan Bread

Chicken Jalfrezi, Basmati Rice

Mexican Selection

Chilli Con Carne, Rice

Nachos

Guacamole, Salsa Dip

Italian Selection

Fresh Lasagne

Garlic Bread

Toasted Ciabatta, Tomato & Mozzarella

English Selection

Homemade Scouse

Crusty Bread

Red Cabbage & Beetroot

BUFFET 2

Homemade Sausage Rolls

Skin On Rustic Fries

Artisan Breads, Dipping Oils, Olives

Homemade Mini Quiches

Mixed Leaf Salad

Pasta Salad

Selection of Open Sandwiches with Various Fillings

BUFFET 3

Filled Tortilla Wraps:

Matured Beef & Horseradish

Chicken Caesar

Honey Roast Ham & Mustard

Cheese & Pickle

Tuna Mayonnaise

Hickory Barbecue Baby Back Ribs

Lamb Kofta, Minted Ryita Dip

Tiger Prawns, Sweet Chilli Sauce

Mixed Vegetable Spring Rolls, Hoi sin Sauce

Cripsy Potato Skins, Cheese, Baked Ham

BUFFET 4

Roast Aged Beef, Slow Baked Ham, Roast Turkey

Homemade Coleslaw

Mixed Salad Bowl

Baby Potato, Bacon & Chive Salad

Creamy Lancashire Cheese & Baby Leek Tart

Buttered New Potatoes

Selection of Crusty Breads

EVENING SNACKS

Hot Carved Honey Roast Gammon, Crusty Bread, Mixed Salad Bowls & Hot New Potatoes

Hot Hog Roast, Crackling, Floured Baps, Apple Sauce & Homemade Potato Wedges

Hot Swizzling Bacon & Sausage Barm Cakes with Potato Wedges & Dips

Pulled Pork, Gourmet Roll, Barbecue Sauce, Coleslaw

Thai Sweet Chilli or Hoi Sin Chicken, Egg Noodles

Fish & Chip Cones

DESSERTS

Chocolate Profiterole, Cream & Chocolate Sauce

Black Forest Gateau, Fresh Cream

Alabama Fudge Cake, Cream

Strawberry Cheesecake

Fresh Fruit Platter

Fresh Fruit Salad & Cream

Cheese Board Selection

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HALAL Menu

MENU 1

Spicy Chicken Wings

Vegetable Samasas

Tahini & Hummus Dips

Naan Bread

Mixed Salad

Chicken Curry

(or Lamb Curry for £3.50 supplement)

Fried Basmati Rice

Yoghurt Dip

Mediterranean Salad

Selection of Cakes

MENU 2

Chicken Biriyani

(or Lamb Biriyani for £3.50 supplement)

Chicken Skewers

Yoghurt Dip

Mediterranean Salad

Selection of Cakes

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Get In Touch

To speak to one of our wedding co-ordinators call 0151 709 7200

Bosworth Hall Weddings